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  • Not tripe.

    With pork laj, I LOVE it when the boiled skins are involved. I know that with beef laj there's the ever popular tripe but these pork skins are a pleasantful hard chew in my mouth! - Happy eating and living!

Howard_Roark1

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    • Name: Linda
    • Gender: Female
    • Member Since: 1/22/2007

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